Best Cold Press Juicers

The most recommended cold press juicer by raw food communities. 80 RPM masticating action, 15-year warranty, handles leafy greens better than any other home juicer. Also makes nut butter.

Korean-made, premium build quality, self-cleaning function. Quieter than Omega, more countertop-friendly design. Excellent for celery and soft fruits.

Omega's horizontal masticating design. Wider feeding chute, dual-stage extraction, great yield on hard vegetables like carrots and beets.

Centrifugal juicer (not cold press). Fastest setup and cleanup, but heat and oxidation degrade some nutrients. Best for people new to juicing who want low friction.

Budget centrifugal for beginners. 3-inch wide feed chute, easy to clean, low commitment cost. Step up to cold press once you're juicing daily.

Store and carry your juice properly. Glass preserves freshness better than plastic, BPA-free, airtight lids. Cold press juice keeps 48–72 hours in sealed glass.